Pier Fishing in California

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Hirami anyone?

Posted by norcalrod (Posts: 747)
on May-3-08 2:58am

one from the cookbook of gyt (ty).

I took one of the fillets from a halibut I landed late last year. It's been in the deep freeze vacuume sealed.

Wanting a little sushi/sashimi tonight, I sliced a section for an appetizer.

Little wasabi & scotch... tasty...


Current thread:
Hirami anyone?   norcalrod - May-3-08 2:58am
What, no rice?   mel - May-4-08 3:57am
Late last year? Yummy   headbuffalo - May-4-08 8:54am

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